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Any ideas on microwave having convection & grill option?

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SOUTHERN BELLE

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By on Apr 26, 2013

This is our very favorite type of smoker/grill, the only one we will use for chicken. Just split and season (with cajun), fire up charcoal in bottom pan, wait 30 min, then place chicken on top grill setting, cover and cook approx. 45 min. (Add to fire 2-3 small sticks hickory, pecan, etc.) turn chicken and cook 30 to 45 min, till done. Juicy, just right smokey, DELICIOUS!

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